Korean American chefs win top honors at 2025 James Beard Awards
Several Korean American chefs and restaurants earned major honors at the 2025 James Beard Awards, highlighting the growing influence of…
Read more
News
What’s New in K-Food
Discover
K-Food Talk!
How local favorite Korean restaurant Bonchon builds community through dishes | NBC4 Washington
This video highlights how Bonchon, a beloved Korean restaurant chain, goes beyond serving delicious food…
Korean fast casual chain Seoul Spice eyes national expansion
Korean fast casual chain Seoul Spice eyes national expansion View SeoulSpice on the K-Food in…
Korean Salt Cheonil-yeom (천일염)
What Is Korean Cheonil-yeom (천일염)? Cheonil-yeom (천일염) literally means “sun-dried salt.” It refers to sea…
Beauty Benefits of the Korean Diet
Your Korean friend in her mid-30s has the skin of someone at least 10 years…
Korean Food Culture: A Brief History
Explore the rich traditions and etiquette of Korean food culture, from communal dining and fiery…
9 Surprising Benefits of Kimchi
Discover 9 science-backed health benefits of kimchi—from boosting gut health to supporting immunity—and why making…
The Korean – Single and Obese: Then Kimchi Changed Everything!
Single and Obese: Then Kimchi Changed Everything! Africa Yoon née Engo was about to turn…
Riding the Kimchi Bus Around the World
Riding the Kimchi Bus Around the World Kimchi is an essential part of every Korean…
CJ CheilJedang Steals Hearts of PGA Fans with K-Food
The fact that there are more than 100 different types of kimchi should tell you…
Korean Food: 40 Dishes We Can’t Live Without
The fact that there are more than 100 different types of kimchi should tell you…
Traditional Korean Thanksgiving Food
If you ever want to indulge in some trendy and delicious Korean food, then Rose…
14 Best Korean Food Blogs to Follow in 2023
If you ever want to indulge in some trendy and delicious Korean food, then Rose…
Rose Tteokbokki
If you ever want to indulge in some trendy and delicious Korean food, then Rose…
MICHELIN Chefs Dish on the Korean Cuisine Craze
The hottest trends in beauty, film and tv, and music across the United States have…
Promoting Korean Fermented Foods
BY AMELIA NIELSON-STOWELL Korean ferments are gaining popularity amongst U.S. consumers, and Korean agriculture leaders are…
Korean Dinner Party Menus
Some of my personal favorites to serve at dinner parties! There’s something for everyone —…
Oi Sobagi (Stuffed Cucumber Kimchi)
WELCOME TO KOREAN BAPSANG This stuffed cucumber kimchi, called oi sobagi, is easy kimchi to…
How Korean food philosophy can help us reconnect
By WP Creative Group Today, when you go to a trendy restaurant, you might see words…
November 22 could soon be Kimchi Day in Virginia
Kimchi is a spicy and fermented vegetable dish – usually made with cabbage, chili peppers,…
How a high-powered lawyer became a TikTok superstar: Meet the Korean Vegan
Joanne Lee Molinaro, a.k.a. the Korean Vegan, prepares dishes from her new cookbook at her…
Korean Food Guide Of 2021: 15 Tasteful Korean Dishes For An Epicurean Delight!
Written by Pranav Monga If you are a food connoisseur, you know how revered Korean Food is…
Please Don’t Tell My Other Chile Flakes That This One Is My Favorite
I think of gochugaru as an ideal gateway chile flake for spice scaredies. Its heat…
Best Summer Korean Food in Korea
Samgyetang, Mulhui and more! Take a look at all of these delicious Korean summertime favorites!…
Yakult, ramen or Asian pears: What does your H Mart purchase say about you?
If you’re lucky enough to live by an H Mart — the Korean grocery chain…
The Best Korean Summer Noodles
Discover these seven perfect Korean summer noodles that will help you stay cool and satisfied…
How Korean Seaweed Got Turned into a Health Food
Dried Seaweed is a Korean food favorite — here’s a look into how it became…
5 Most Popular Korean Food Dishes Beyond Kimchi: A Beginner’s Guide
We all love and know bibimbap and kimchi — but what other Korean favorites are…
Korean Alcohol: 11 Drinks You Need to Try!
Check out these incredible 11 Korean Alcoholic Drinks that are all a must-try! Read More
A Guide to Traditional Korean Rice Alcohol
There are three umbrellas that these rice brews fall under: takju, yakju, and soju. (Yes,…
How Korean Cuisine Got Huge in America (And Why It Took So Long)
The rise of Korean food in America is the latest in a string of East…
Trends
What Everyone’s Loving Now
Widely Popular ‘Honey Oranda Snack Bar’ from YoungManDduk Makes Its US Debut at Costco
Beloved Korean snack Honey Oranda by Youngmandduk launches in the U.S. at Costco, bringing a sweet, crispy treat with nostalgic appeal to American shelves.
K-Dessert ‘Yakgwa’, Featured in NYT Goes Viral Again in Seoul
Korean snack Honey Oranda gains popularity as a nostalgic treat with modern appeal.
Good Luck Getting Your Hands on Buldak Carbonara Ramen
How a Pink Pack of Korean Ramen Took Over TikTok and Celebrity Snack Drawers A Korean instant noodle brand is dominating online trends thanks to its eye-catching pink packaging and…
Kkobuk Chips, S. Korean Snack, Gaining Popularity in the U.S.
Kkobuk chips, a popular South Korean snack, are crunching their way through the U.S. snack scene, from Google and Netflix snack bars to the shelves of global retail stores.
Korean Snack Mentioned by BLACKPINK’s Jennie Sparks Explosive Global Reaction!
BLACKPINK’s Jennie introduces her favorite snack — Nongshim’s Banana Kick — on The Jennifer Hudson Show, triggering a global viral craze and boosting the brand’s stock.
Seoul Night Plum Soju
You can buy Seoul Night Plum Soju online at Total Wine & More, a trusted retailer offering a wide selection of Korean spirits with convenient shipping options.
Kooksoondang Makgeolli
What is Kooksoondang Makgeolli? Kooksoondang Makgeolli is one of the most well-known and widely loved traditional Korean rice wines. Brewed by Kooksoondang Brewery, a leading name in Korean alcoholic beverages,…
Bokbunja Cocktail
Made with Korea’s rich, tart black raspberry wine, this cocktail is fruity, smooth, and slightly sweet. A vibrant sip with deep berry notes and a touch of elegance.
Yuja Makgeolli Spritz
A light, bubbly mix of tangy yuja and creamy, slightly sweet Makgeolli. This sparkling spritz is bright, citrusy, and refreshingly unique—a modern twist on a traditional Korean brew.
Omija Soju Cocktail
A refreshing blend of Korea’s five-flavor berry and smooth soju. Sweet, tangy, and floral, this cocktail offers a unique balance of bold and delicate notes—perfect for any occasion.
San Ho Won (San Francisco, CA)
San Ho Won, nestled in San Francisco’s Mission District, offers an elevated Korean dining experience centered around its Michelin-starred BBQ. Led by acclaimed chefs Corey Lee and Jeong-In Hwang, the…
Nōksu (New York, NY)
Noksu Korean Restaurant in New York, NY masterfully blends traditional…
Meju (Long Island City, NY)
Meju Korean Restaurant, nestled in Long Island City, NY, offers…
Events
Upcoming K-Food Events
2025 The RAMMYS by RAMW on Sunday 8.3!
K-Food Pavilion Returns to the 43rd Annual RAMMYS – Celebrating 10 Years!
For a decade, the K-Food Pavilion has been a fan favorite at The RAMMYS, and this year’s celebration is bigger than ever. Enjoy a vibrant menu from acclaimed chefs Angel Barreto, Scott Drewno, Danny Lee, Edward Lee, and John Yi—alongside premium Korean wines, beverages, and snacks.
K-Food Lovers Follow Us!
