KOCHI -Korean for ‘skewer’- offers a seven-course tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance.

We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.

We hope our effort & creativity provoke your senses and satiates your appetite. Bon Appétit!