We proudly present our traditional Korean food with a combination of fresh, premium quality ingredients expertly prepared. Stop by to enjoy the premium taste of Korea.

O Jang Dong Samgyetang(Ginseng Chicken Soup) is a chicken soup made by stuffing a young chicken cavity with glutinous rice, ginseng, jujubes and garlic, then simmering it for a long time. In Korea, there are three traditional hottest days (sambok) in the summer. People have samgyetang on those hottest days to overcome the hot weather.

O Jang Dong Yukgaejang(Spicy Beef and Leek Soup) is a spicy soup made by boiling beef with various vegetables, such as green onion, bracken, mung bean sprouts and taro stalks. It is a good soup for the summer to stimulate appetite and recoup physical strength with its high protein content.

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