SEOUL (THE KOREA HERALD/ASIA NEWS NETWORK) – Many Asian countries have long been home to cold noodle dishes, and in contemporary times, they have become a popular way to fight the heat during summer.

Recently, naengmyeon has gained media attention amid the mood of rapprochement between North and South Korea. Between the people of the two Koreas that have been divided for nearly 70 years, naengmyeon is seen as one of a few commonalities.

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Author: k-food

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