From 9-11 June 2016, The World’s 50 Best Restaurants held a series of collaboration KoreaNYC Dinners, in association with Korean gourmet magazine La Main, culminating in a special Gala Dinner at Jungsik New York on Saturday 11th June. Check out all the highlights from Chef Jungsik Yim’s amazing collaboration with fellow Seoul chefs Mingoo Kang of Mingles, Hyun-Seok Choi of Elbon The Table, Tony Yoo of 24 Seasons and Jinmo Jang of A&ND Dining. (Video by Wicked Good Media; image on thumbnail by Jean Fernando, Trip or Treats)

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