The 2018 K-Food Chef Contest was held at Isabella Eatery at Tysons Galleria on Sunday, August 12th, 2018, from 3-6pm. The purpose of this contest was to highlight the increasing global popularity of Korean food and how chefs have innovated to make Korean ingredients an integral part of the American Culinary Landscape! Our talented group of chefs displayed their culinary expertise in creating their own version of Bibimbap. While each chef created an innovative and creative rendition of this classic dish. There was only ONE winner!

Read More: https://www.ramw.org/news/announcing-winner-2018-k-food-chef-contest-chef-angel-baretto-source

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