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If you are a food connoisseur, you know how revered Korean Food is on World Cuisine Map. There is so much more to it than Kimchi. And, much like any Asian Cuisine, Korean Food too is an acquired taste.
Korean cuisine evolved through years of social and political changes. Unlike Western course meal, Korean food has main and side dishes. The traditional Korean food consist of five main colour- green, red, yellow, white, and black. Each of them signify a direction, a natural element, and a health benefit.
For those who want to try out Korean Cuisine and don’t know how to begin, here is a list of all Korean dishes to put on your ‘Try-it’ list.
Korean Food Guide: Top Must-Try Dishes
Here is a Korean food list that you must should try out this year. Apart from the usual Kimchi and Korean BBQ dishes, there is much more to Korean cuisine that a foodie needs to know.
- Bibimbap
- Japchae
- Samgyeopsal
- Kimchi
- Haemul Pajeon
- Kimbap/Gimbap
- Sundubu Jjigae
- Tteokbokki
- Seolleongtang
- Patbingsu
- Hangover Stew
- Kongguksu
- Jjajangmyeon
- Chimaek
- Soy Sauce Crab
