K-Food Enthusiasts & Culinary Students

Prizes

• 1st Place: $1,000 + prizes + Spend a day with an executive chef
• 2nd Place: $500+ prizes
• 3rd Place: $250 + prizes
• The first 15 people to submit their application will receive a K-Food goodie bag

Dates

• Accepting applications from August 8 – September 15, 2022
• Cook-Off: Sunday, September 25, 2022, 3-5 PM EST

Venue

• Hyatt Regency Tysons Corner Center, Virginia
  7901 Tysons One Pl, Tysons, VA 22102

Objective

• Culinary students and K-food enthusiasts will have 1-hour to create a K-food dish only using the provided Korean food ingredients!

Eligibility

• Open to legal residents of the United States of America at least 18 years of age, culinary students, and K-food enthusiasts. 
• The contest is NOT open to professional chefs
• Finalists must be available on the day of the contest

Contestants & Finalists

• Submit the contestant application form on kfoodinus.com. *incomplete forms will not be accepted
• Submit a headshot and short bio for promotional purposes (must consent to share images, videos, and any information provided for the contest on the KfoodinUS.com website and on social media)
• 3 Finalists will be selected from among all of the applications to compete in the K-Food Cook-Off

Awards Ceremony

• Cash and Prizes will be awarded on-site following the judges’ scoring of the dishes

Questions?

• info@kfoodinus.com

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